27.8 C
Ayia Napa
Saturday, July 4, 2020
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Cypriot

Blue Spice Restaurant & Art Gallery, Pernera

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It's a mini resort, with a spacious area boasting a large swimming pool and cafe-style pool bar, surrounded by mature trees, delicious green lawn, palm sun shades, canvas sails, and a lovely ambiance in a truly wonderful setting with free sunbeds and free WiFi ... and there's nightly entertainment in the gardens throughout the summer ... and they only close for January ...

To’ Nissiotiko Taverna, Protaras

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They serve traditional Cypriot cuisine or as Artimaki says ''pure horthiatiko'' or village style in English, and the food is always made fresh, so it'll take at least 20 minutes to be served, but let me just say; its worth every minute !

Senso Cafe Bar, Paralimni

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This is without doubt, one of my fav places to sit and watch the world go by ...

Tony’s Tavern & Fun Land, Kapparis

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... so, if the kids are complaining they're bored, get ready to satisfy their thirst for fun!

Firehouse Seafood & Grill, Ayia Napa

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Situated just to the right of Ayia Napa Harbour, a little more serene, relax out front in modern chilled ambience, or under the huge covered terrace and gardens out back, overlooking the med ... it really is a perfect place to enjoy premium seafood delights and there's a huge pristine lawn and a play area for the kids with swings, trampolines, tunnels, slides and things ... Check out their promo Video ...

Mr. Tzatziki Snack Bar, Ayia Napa

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Specialising in Pork or Chicken Souvlaki cooked over real charcoal nice and slowly … They’re getting good vibes about their Gyros made with pork, beef, lamb or chicken using the family recipe, marinated for two days before being slow cooked on the Rotisserie … served in Greek or Cypriot Pitta Bread, with salad and a selection of sauces … but I must say I wanna try the Steak in a Bun next …

Ayia Thekla Open Air Market, Ayia Napa

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With over 50 stalls in the summer there's everything you'd expect from a thriving market, from a variety of bric-a-brac, souvenirs, hand made pottery, household goods, I.T Services and computer stuff.  There's shoes, new and second hand clothes, accessories, cafes and food stalls and even Grimsby's Smokey Pete's Van selling traditional English fish imported from Grimsby of course!  Pete has been in the trade over 35 years and specialises in Smoked Haddock, smoked the traditional way in Oak Sawdust ... the aroma is awesome!

Ttappis Tavern, Paralimni

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... it's almost inevitable that this place goes from home dining to partying like only the Cypriots know how!

Olympus Restaurant, Protaras

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I met Flouris in his early days at Good Fortune Restaurant in Ayia Napa.  Now in a prime position at the top of the strip in Protaras, son Andreas has joined the family business and together they make an awesome team, bringing you that traditional Cypriot hospitality that made Cyprus famous ... putting first class customer service as their number one priority !

Aeyialos Fish Restaurant & Beach Bar, Pernera, Protaras

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Let's start by saying this is a fish lovers haven! ... the setting, is on the coast, with mature trees, casting shadows over pristine lawns, with scattered sun loungers and Hawaii style thatched umbrellas, sweeping down to the tiny sandy bay.  Here and there, little alcoves of places to hide, some with sofas and others with hammocks to chill to the max. Off the restaurant, terraces with wooden decking overlooking a tiny sandy bay and a panoramic view of the med, and btw, this fish restaurant was nominated for Time Out Fish Restaurants, and I think they deserve it !"