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Wednesday, December 2, 2020

Christmas Arts & Crafts Fayre, Restolake, Oroklini

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This really is a lovely initiative by local, ex-pat and international artists and crafters from all over the world and a lovely way to spend a family day out doing a little shopping and bartering for Christmas and I really hope you'll go along to give them some support, especially this year ... See you there!!!

For Sale: English Style Pub & Restaurant in Chloraka, Paphos

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This is as traditional an English pub as you’ll find in Cyprus.  It’s on a corner for starters, with wooden decking and comfy seating outside on the shaded, decked, beer terrace, inside its cosy, with lots of dark wooden beams, bar stools, pictures and railway memorabilia and a gorgeous open fire for the winter, to warm your brandy on … with regular eat-in clients and a successful entertainment programme ...

Cyherbia Botanical Park & Labyrinth, Avgorou

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It's amazing how many people still didn't know this place exists ... it's situated in the village of Avgorou, and includes beautifully landscaped herb gardens, the woodland area created in the shape of Cyprus, scattered with the endemic trees and shrubs of Cyprus, a Lavender Labyrinth, and it boasts the first and only hedge maze on the island, all 2000 sq.m. of it ...

Blind Taste, Drinks Wholesale & Retail, Paralimni

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my first impressions when I walked through the door, was wow this looks professional, the quality stands out, the rustic, warehouse feel with high ceilings and cool lighting.  A warm welcome from Constantinos,, plenty of room, out front about 250 square metres of Wines & Spirits mixers and soft drinks, out back more than 150 Beers from around the world including Belgium, Germany, Holland, Czech Republic, Spain, Mexico, Japan, Cyprus and of course the UK!

Assumption Day, 15th August

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The 15th August is in fact  Assumption Day, the day Mary, mother of Christ, was taken up to heaven, body and soul, so she could be with her son Jesus forever ... it's preceded by 14 days of fasting, and of course all the churches in full flow! It's celebrated by a day of Feast, hence the reason you'll see all those huge queues at the butchers and smell those wonderful aromas of lamb on BBQ's everywhere.

Kings of Coconuts, Cyprus

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Their Coconuts are full of raw unpasturised fresh coconut juice, and tasty young coconut flesh, packed with electrolytes, containing as much potassium as two bananas and with zero cholesterol, almost no calories, and extremely low in fat, a perfect part of any healthy diet, that will help you build your immune system.

Inside Out Minus One, Rock Band, Nicosia

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this local band based in Nicosia, are one of the few Cypriot bands that sing in English and tbh, they're unique in every sense of the word ... normally doing about 10 gigs a month the lockdown has given them time to think, differently, yet again!!!

Morrelli Events Ltd., Cyprus

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Andrea has managed to reshuffle his calendar, so you’ll find the best events in Cyprus, all over the island including Pafos, Pissouri, Limassol, Larnaca and Paralimni … Many of them are outdoor events from May to October … Morrelli Events also have their own staging and the latest technology in sound and stage lighting making every event that extra bit special … here's a look at what's on so far ...

Fame Kitchens, Paralimni

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Your kitchen or bedroom will then be designed and manufactured to fit exactly, making the most of space available, with careful thought to the electrics, drainage, white goods and both the practical and functional use of the kitchen and its cooks.  With the latest technology, like push open cupboards and doors and smooth, soft closing drawers, you know, the little things that make life just a little bit easier.

Casa Mespilea Bistro & Guest House, Old Town, Paphos

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... we have created a menu, traditional but not, it’s totally unique, partly influenced by her yiayia, a fusion of Greek, Cypriot and Spanish cuisine, but she assured me none of the dishes you’ll find anywhere else, because they are the creation of their imagination, using always fresh produce, everything is cooked to order, nothing is prepared and always around her flavours and essences of Cyprus, that she uses to compliment every dish … oh, and if she had her way, she would change the menu every day” … So do look out for their daily specials and make sure you leave room for dessert!