it’s his hobby to find new authentic recipes on the net, then he cooks them, tries them, invites his chefs to try, and if they all agree, the dish becomes a 'Special of the Day', until eventually it gets added to one of their menus … brilliant!
Nestled on the wonderful Kalamies Beach in Pernera, this spacious family run restaurant is open for breakfast, lunch and dinner. This truly is a first class eaterie, continuing to provide traditional freshly cooked Cypriot cuisine served with pure Cypriot hospitality for almost forty years ...
... it's almost inevitable that this place goes from home dining to partying like only the Cypriots know how!
They serve traditional Cypriot cuisine or as Artimaki says ''pure horthiatiko'' or village style in English, and the food is always made fresh, so it'll take at least 20 minutes to be served, but let me just say; its worth every minute !
I loved this place the moment I saw the name, ... It's a British Style pub, from the outside all white and doors, really cool signage and some comfy seating to enjoy a drink in the late sunny afternoons and watch the world go by, hanging baskets and signs, inside, pristine, all wood and red brick, spacious with comfy seating, over to the right a separate games area, with pool table, and regular Killer Pool and darts board and they are just about to start a team and a Bar Football table ... both Pool and Darts have winter leagues, so go ask if you can join the team or maybe add one?
Just off the roundabout at Ayia Triada, two mins walk from Trinity Beach, with gorgeous sweeping views to the sea, is this traditional British Pub that's a hive of activity day and night … Barbara and Simon, aka Simon the Pie Man come from the Green Isle and good old Irish hospitality came with them, in abundance !!!
Let's start by saying this is a fish lovers haven! ... the setting, is on the coast, with mature trees, casting shadows over pristine lawns, with scattered sun loungers and Hawaii style thatched umbrellas, sweeping down to the tiny sandy bay. Here and there, little alcoves of places to hide, some with sofas and others with hammocks to chill to the max. Off the restaurant, terraces with wooden decking overlooking a tiny sandy bay and a panoramic view of the med, and btw, this fish restaurant was nominated for Time Out Fish Restaurants, and I think they deserve it !"
I've been eating here since they opened and its definitely one of my favourites. These days they're swinging towards a Wine Bar Ristorante, combining a modern family atmosphere in a minimalist design setting, it's cool and breezy through the summer and warm and welcoming in the winter with one of the best kitchens in Cyprus!
... They definitely don't sell fast food here, they sell really good food as fast as they can and the menu is truly international, carefully prepared by Emma, ably assisted by 5 top chefs, headed up by Gavin and Andrew who conjure up a menu of international culinary delights to suite absolutely every taste, using only fresh local produce and imported delicacies ... and whatever you do you really must leave some room for dessert, or just go for desserts ... mmmm!
Situated just to the right of Ayia Napa Harbour, a little more serene, relax out front in modern chilled ambience, or under the huge covered terrace and gardens out back, overlooking the med ... it really is a perfect place to enjoy premium seafood delights and there's a huge pristine lawn and a play area for the kids with swings, trampolines, tunnels, slides and things ... Check out their promo Video ...