Just a short walk up from the square, is one of the best restaurants in Cyprus; just ask anyone! oh, and I should warn you, it’s seriously addictive !!! Established over 24 years this venue built a reputation as one of the finest restaurants in Cyprus and every year they seem to improve. They do absolutely everything with such style, and finesse, and with excellent staff, authentic music and traditional Mexican decor and cacti everywhere !
It's a pub with British style pub, with an international clientele, an awesome crew, a relaxed ambience, and a great place to eat traditional pub grub with a twist oh, and an awesome place to watch all the live sports ... It's like home from home even if you're on your own! ... What else do you need from a pub? Your favourite tipple, they've probably got it!
... They definitely don't sell fast food here, they sell really good food as fast as they can and the menu is truly international, carefully prepared by Emma, ably assisted by 5 top chefs, headed up by Gavin and Andrew who conjure up a menu of international culinary delights to suite absolutely every taste, using only fresh local produce and imported delicacies ... and whatever you do you really must leave some room for dessert, or just go for desserts ... mmmm!
... let me explain, here the Mexican food isn't hot, it's refreshing, in fact, you can request your selection to your taste, so everyone is happy. The chef is of course Mexican with over 12 years experience, his specialities are the Burritos, Chimichanga, and an array of Fajitas ... but the menu is huge so you'll find it hard to choose, all served by the drop dead gorgeous scandi crew ... who'll serenade you on your birthday using the kitchen utensils as instruments ... it's just brilliant !
Original As far as I know, this is a truly unique service in Cyprus ... The BBQ Man is Joshua Reynolds, a Yorkshire lad coming...
This Tex Mex Restaurant and Bar starts off brilliant as you walk through under the arch, welcomed by an awesome crew and ends up delightful as you leave. The decoration is themed to the Wild Wild West ... all wooden and ranch style with cacti everywhere, and things like the sheriff's office and the real jail ... to lock up your kids while you eat 😉 Inside the gates its al fresco style with a retractable roof so you'll dine under the stars.
I've been to all their venues and have to say they're in a class of their own.
An evening of Live Salsa Music, ... to, Eat Drink and dance your hearts out !
Vangelis said he had extensive training in Naples, not at collage but at an academy at a traditional pizzeria, with top pizza chefs. The rewards; pizzas as authentic as you can get this side of Italy, the dough, 4 simple ingredients, hand made, but fermented for 48 Hours before use, a Neapolitan influence, which enhances the flavour, then topped with your favourite toppings, and baked to perfection in a traditional stone fired revolving oven ... the result a a thin base with a light fluffy crust ... I have to say the delicious